SPICE UP YOUR LIFE

 Hello ladies and gents this is the Viking telling you that today we are talking about

Chicken Seasoning Blend

The Best Dry Rub for Chicken


This dry mix of herbs and spices adds a unique zing to any chicken dish, it has just the right amount of heat and flavor to make all your guests beg for more. Don't be scared by the long list, most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too much heat.

Prep: 5 mins

Total: 5 mins

Servings: 6

Yield:2 tablespoon

Ingredients

 Yields 6 servings

Ingredient Checklist

  • 1 ½ teaspoons sea salt
  • 1 teaspoon dried basil
  • 1 teaspoon crushed dried rosemary
  • ½ teaspoon garlic powder
  • ½ teaspoon dry mustard powder
  • ½ teaspoon paprika
  • ½ teaspoon ground black pepper
  • ½ teaspoon ground dried thyme
  • ¼ teaspoon celery seed
  • ¼ teaspoon dried parsley
  • ⅛ teaspoon ground cumin
  • ⅛ teaspoon cayenne pepper
  • ⅛ teaspoon chicken bouillon granules

Step 1

Mix the salt, basil, rosemary, garlic powder, mustard, paprika, black pepper, thyme, celery seed, parsley, cumin, cayenne pepper, and chicken bouillon together until blended.

Per Serving: 6 calories; protein 0.3g; carbohydrates 0.8g; fat 0.2g; sodium 448.5mg. Full Nutrition


Comments